Fooda Employee Reviews in New York, NY

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1.0
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Poor Management
Event Coordinator (Former Employee) –  New York, NYAugust 1, 2019
I was excited to get back to work, although part-time. Food being a passion of mine I didn't mind but when I found out I was being under paid it made things worse. I also dealt with a racial issue that wasn't handled well by direct management or corporate. I was forced to work with this employee for an entire year before they were terminated. Again, professionalism, communication and culture are seriously lacking.
Pros
Flexibility
Cons
Poor management and communication. Lack of care for employees.
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1.0
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Mental Slavery and verbal abuse.they got the power((
Catering and PopUp Coordinator (Former Employee) –  New York, NYJuly 2, 2019
Dont recommentd this company unless you know someone. no $, waste of life. Bad managment. Wasting time and energy. Mental slavery and verbal abuse....
Pros
cheap lunches
Cons
none
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5.0
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Good Place
Catering Coordinator @ Linked (Former Employee) –  New York, NYOctober 24, 2017
It was a promised challenge and it was welcomed. Management was great with a great time to follow. everyday was a different experience and challenge and we at fooda thrived thru it.
Pros
View
Cons
Temp
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2.0
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Decent part time job
Event Coordinator (Current Employee) –  New York, NYOctober 17, 2017
Not a lot of room for growth. They hire based on seniority still and not skill sets. Sales team is the only employees that are taken care of for compensation or benefits. Still a start up with a lack of direction
Pros
free lunches
Cons
nothing is expensed
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Overall rating

3.3
Based on 27 reviews
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45
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Ratings by category

3.4Work/Life Balance
3.0Compensation/Benefits
3.3Job Security/Advancement
3.3Management
3.5Culture

Diversity score

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Diversity Score
TOP50%
In the Top 50% of similar size companies

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