Questions and Answers about Fox Restaurant Concepts

Here's what people have asked and answered about working for and interviewing at Fox Restaurant Concepts.

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21 questions

Yearly but they will lie to you and tell you within 6 months total bs.

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Being a team player courteous respect to the customer to the best of your ability. Public relations is the key goal.

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I will speak on behalf of restaurant and establishment I was rated a for five star what great service great food great customer service.

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For executives chefs more than 80, sometimes 95 hours per week

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Constant. It takes a lot to make any restaurant run we pushed ourselves to make it more efficient and keep morale at peak performance its demanding but very easy you just have to do the right thing and be fair.

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As far as I am aware they do not require a mandatory drug test at the time of hire, however reserve the right to administer a drug test to any employee at any time.

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Went and applied at a restaurant

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IWork professionallyhelpful8hours per day

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International industry ihave200sick daysperyear

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Because I got tired of sucking off the GM every pay day.

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