What is it like to work at Freebirds World Burrito?

3.5Work/Life Balance
3.1Job Security/Advancement
Great to learn
Written by Assistant Manager (Former Employee) from Dallas, TX on August 7, 2018
This is a great company to grow in if you don't have prior culinary or management experiences. There is a lot of opportunity, but you really have to commit to make it happen. It is a demanding job but fun most of the time. The biggest problems are the lack of clear direction, poor dissemination of information, inconsistency in training, and poor management - more ... structuring. It often felt chaotic and stressful. While there is opportunity for advancement, training is somewhat lacking. Great music and guests, and amazing food. - less
Prosgrowth opportunity, fun, no dress code
Consbreaks often missed, no clear direction
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