Frischs Big Boy Employee Review

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Not so bad at first
Cashier/Busser/Host (Former Employee) –  Grove City, OHOctober 10, 2016
Starting out, it wasn't so bad. I was considered a cashier/host/busser at the time. I started out on cashier and host. Had no problem with that. After a couple months, I was continually scheduled to bus. Mind you, I left my last job because I was ONLY doing such a job for WAY less than what I should have to put up with.
Cons
40% off only during work hours(for first year)
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temp job
Waitress (Former Employee) –  Maysville, KYMay 17, 2019
i went there untill i found something better the best part of the job was the customers and serving them the hardest part of the job is the petty part from the servers
Pros
meet new people
Cons
the servers
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Dirty and low pay
Waitress (Former Employee) –  United StatesMay 15, 2019
They are dirty and used bare hands to handle food. Very low pay. Terrible management. Management let employees drink on the job. Short 5 minute breaks.
Pros
Free food
Cons
Short breaks
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Overall rating

3.5
Based on 613 reviews
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Ratings by category

3.4Work/Life Balance
2.9Compensation/Benefits
3.1Job Security/Advancement
3.2Management
3.3Culture