Waitress/Hostess (Former Employee) – Perrysburg, OH – May 7, 2018
A typical day at work consists of waiting tables, cleaning tables, washing dishes, cutting pies, cleaning, and more. I learned that not everyone is kind. The management never addressed the issues I had with other workers such as throwing things, stealing tips, stealing tables, etc. The hardest part of the job was flipping the fudge. The most enjoyable part was eating the pie.
it was great in the early , but, in the later years, it was getting to be too much. no longer interested in management
Restaurant Manager (Former Employee) – Cold Springs, KY – May 19, 2019
a typical day at work was counting safe and drawers. making sure everyone was on time and in proper uniform. opening or closing the store. helping wherever needed. keeping inside and out clean. know when to send people home to control labor costs. do inventory and ordering