Questions and Answers about GA FOODS

Here's what people have asked and answered about working for and interviewing at GA FOODS.

View all 18 questions about GA FOODS

How would you describe the pace of work at GA FOODS?

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5 answers

Fast-paced, yet energizing. You will not get bored!

Answered by GA FOODS

Bit on the extreme side.Haste makes waste.Slow the pace down a bit fewer mistakes less waste less injuries better bottom line.

Answered

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Poor Management. Lack of communication between upper management. The chef
was inexperienced. Kitchen was disgusting. If a Route is no longer needing GA food services, drivers get fired first. Turn over rate is high. The food is so cheap and tastes horrible that customers are not pleased and they hire other companies instead. Bad place to work at. Unless you like killing your backbone for pennies. My references are for GA on Fentress Blvd. Hopefully this one is running like it should :(

Answered

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Wildly unbalanced.

Answered - Nutritional Services Office Coordinator (Former Employee) - Fort Myers, FL

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Good work environment
Fair pay
Great communication
Good working driving vehicles
Flexible hours

Answered - FSR-Field Service Representative (Former Employee) - Augusta, GA

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