a typical day at work was pretty much the same for me the past 2 years which was dip strawberries and basically keep the store clean. I definitely did learn a lot working here, but more about who I was as a person, and what I was capable of doing. Which in all honestly, I was surprised myself, I never thought I would have been a key-holder, but the management did see a lot of potential in me, which honestly did make me feel pretty good about myself. I would say the most challenged I felt here was definitely during winter: because of the shipment of boxes and how intimidating that was. But i only did it the first year I was there, but even in the front it can still get crazy, because we have people ordering 50+ boxes of chocolates. Most enjoyable part of the job: would be the staff. They are honestly all such genuine people, and I will always cherish them.