A typical day at work was a routine each day. I was assigned a machine, had to weigh and pack food products, quality inspections, and did labels. I learned to be very detailed with what I do and learned that quality comes first. Management was awesome everyone was very helpful and cooperative. My co-workers were very cooperative also and enjoyed working as a team. I would say the hardest part of the job was cleaning the machinery. The part I most enjoyed of it was packing.