A typical day is far from typical. The array of happenings at this establishment would keep anyone entertained. I would be responsible for writing newsletters, menu creation, recipe writing for kitchen and bar, interacting with customers, building maintenance, cooking, bar tending, serving, cleaning, training staff, educating, ordering, inventory, - more ... payroll, scheduling, hiring, arranging services (i.e. waste removal, maintenance, utilities), and the list goes on.
I learned a lot here from how to deal with sewer leaks, inadequate staff, trouble customers, restaurant operations, and much more. - less