What is it like to work at Interim?

3.6Work/Life Balance
3.6Compensation/Benefits
3.1Job Security/Advancement
3.3Management
3.3Culture
3.0
Fast paced
Written by KITCHEN ASSISTANT (Current Employee) from Marina, CA on December 18, 2017
It was okay little side job.got to know the ins and outs of the work place. Work closely with head chef and tend to the salad bar. In got me responsible to carry my work experience somewhere else. It was fun
ProsFree lunches
ConsFast paced
See all 179 Interim reviews