What is it like to work at Ironside?

3.0Work/Life Balance
3.7Job Security/Advancement
Good People, Good Product.
Written by Sous Chef. Breakfast (Former Employee) from San Francisco, CA on April 23, 2018
It was a good staff and hard working environment. But it was a barbeque joint, which is a hard sell in San Francisco. The group that owned it shut the business to free up time and money that they sould dedicated somewhere else.
ProsGreat staff and product.
ConsNot enough business.
See all 4 Ironside reviews