When you have to leave the line to stock up on soup bowls plates ect. During a busy dinner service! A line cook should never have to stock their plates because they should never leave the line. Ever
When your a line cook and your screen is full of orders you have to leave the line and stock your own plates!
When you get a boat load of orders and no one there to help you and everything if going down on fire
Cleaning our own tables during a rush hour.
Answered - Waitress, hostess (Former Employee) - Franklin, MA
Lack of confidence from management in their employees. Condescending nature.
Answered - Line Cook (Former Employee) - Augusta, ME
When guests are unhappy.