9-12 hours. 10 hours had been typical during the summer (busy months) for approximately 3-4 months.
Answered - Associate Microbiologist (Former Employee) - Ann Arbor, MI
Answered - Food Safety Auditor/Specialist (Current Employee) - Ann Arbor, MI
8 to 9 hrs/day- mostly regular work day
Answered - Software Engineer (Former Employee) - Ann Arbor, MI