Questions and Answers about On the Border Mexican Grill and Cantina

Here's what people have asked and answered about working for and interviewing at On the Border Mexican Grill and Cantina.

View all 50 questions about On the Border Mexican Grill and Cantina

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5 answers

How's your schedule, What's your experience in food service, etc.

Answered - Service Assistant (Former Employee) - Little Rock, AR

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Work experience, temperatures, danger zone

Answered - Cook (Current Employee) - Hicksville, NY

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Why do you want to work here?

Answered - Bartender (Former Employee) - Fort Worth, TX

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I was the previous Catering Manager so they did not ask what I imagine they would ask a new prospective employee.

Answered - Catering Assistant (Current Employee) - Allen, TX

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Asked about my work ethic and gave me multiple scenarios on how to treat guests.


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