I had an interview today. They asked to tell them about myself, my availability, and evaluation of all my employment to see my customer service experience. It was a very relaxed interview considering the caliber of the restaurant
They asked me my experience in prepping food, and for how many years I'd been doing it.
Answered - Catering Host, Prep Cook (Former Employee) - Los Angeles, CA 90015
Answered - Barista/Cashier (Current Employee) - Irvine, CA
That was 8 years ago and don't really remember..... I think they asked me about what I was thinking about the restaurant business, what i was looking for in the future, how i will be handling the staff and how I will trained them....
Answered - General Manager (Former Employee) - New York, NY