Perdue Farms, Inc. Employee Reviews

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2.0
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Foos ball table and cafateria
Machine Operator, Perdue Farms, Monteray, Tn (Former Employee) –  Monterey, TNFebruary 15, 2019
was not a healthy atmosphere to work, Supervisors are not as informational about job requirements,Treats workers unfairly.The point system is very unfair.
Pros
break room
Cons
everything
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4.0
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I loved it.....and I would go back anytime.
Wings Team Member (Former Employee) –  Dillon, SCFebruary 13, 2019
I recommend anyone to work here! You got your good days and bad days. They work together and get the job done. One thing if they see you slacking. They help you as much as they can.
Pros
Nurse station
Cons
Breaks
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3.0
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Production
Deboner (Former Employee) –  Perry, GAFebruary 12, 2019
Clock in and head to the production lines, where you would stretch first and make sure you were ready to start the day, you would get on the production line and start loading the machine with raw chickens
Pros
Two 30 min Breaks
Cons
working in cold or hot temps
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3.0
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Fun and laid back but stressful
Manufacturing Associate (Former Employee) –  Lewiston, NCFebruary 12, 2019
Fun place to work everyone works and get the job done. But then it's a bit stressful working with different people with so many different personalities. Do your work and go home.
Pros
Good food
Cons
The people
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3.0
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Wouldn't recommend this job
Packer (Current Employee) –  Lewiston, NCFebruary 12, 2019
Poor place to work. It's cold have to work fast. Management is always walking around. People are rude. Short 12 minutes breaks. They time u to do everything.
Pros
Benefits
Cons
Short breaks
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5.0
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Productive place
Line Feeder (Current Employee) –  Perry, GAFebruary 11, 2019
Good work place easy to work in it gets kinda cold at times so dress warm a lot off ways u can advance very quick ... a lot of of people just a goid environment
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5.0
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fun
Sanitation Worker (Former Employee) –  Milford, DEFebruary 10, 2019
grate inviorment and love the people who were around me the pace wis fast but you learn to adjust i love warm welcome from staff and employees i hope more people appy
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3.0
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It’s typical chicken business
Supervisor (Current Employee) –  GeorgiaFebruary 6, 2019
Got to love poultry, it’s chicken 24/7 at Perdue. Long hours with little days off. No time for yourself or family. If single it’s great because you’ll always be at work.
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4.0
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Great place to work everyone respectful, understanding and backs up what they and the compay says and does
Machine Operator/Forklift Operator (Former Employee) –  Monterey, TNFebruary 4, 2019
the great company has insurance benefits steady work hours management is pretty good they work with you I was very understanding respectful. The company says they're about integrity, respect, hard work and they believe in giving people second chances awesome company that backs up what they say and sticks to there word. Great company
Pros
Steady work and hours, insurance benefits good management and team players
Cons
No set quiting time
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2.0
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poor managment
Electrician (Former Employee) –  Rockingham, NCFebruary 4, 2019
Our job is to make sure all equipment is running efficient as possible. Maintenance is divided between up stairs and down when electricians have the Entire facility. All downtime is recorded and goes against maintenance no matter What! Seniority means nothing if you don't kiss up to superiors. The turn over rate is so bad it dose not do any good to learn anyone's name because the stress is tremendous. For what you are made to do to what you are paid is not even. The work load is heavy due to the turn over rate. The worst of all is there is NO APPRECIATION FOR HARD WORK and no Training will be given; you will be thrown into the fire so to speak . The best part of the job is ???... I don't Know (It Pays).
Pros
gain experience
Cons
no appreciation, all downtime is maintenance fault, turn overs
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3.0
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Gives employees parties
Maintenance Technician (Former Employee) –  Perry, GAFebruary 2, 2019
Must have a go get work ethnic coming through the door down time will not be tolerated. Management is fair and hard at work(making sure operations is steady functioning. Friendly and competitive, motivate employers growth process. Didn't like working in temperatures below freezing. Gives opportunity to farther education for job growth.
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3.0
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It's an okay place to work
Trimmer (Current Employee) –  Rockingham, NCJanuary 26, 2019
Repetitive place to work. you have to be in the cold and work well with others. you learn to separate good from bad meat, how to sharpen your utensils. there are various cultures that are employed. the hardest part in my opinion is getting used to achy hands and standing all night. the most enjoyable part is going home
Pros
free lunch on Saturdays
Cons
short breaks and every time we get raises, our insurance goes up
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3.0
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innovation is stiffled and nepotism rules.
Maintenance Manager (Current Employee) –  Accomac, VAJanuary 25, 2019
Great company if you are in or from poultry business, if not you will be the scape goat. Lots of opportunity good pay, as long as you conform an are not to worried or committed to safety or compliance.
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1.0
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Good place to work
Production Worker (Former Employee) –  Cromwell, KYJanuary 25, 2019
Good place to work just cold is all good pay and perhaps please are very nice to work with love the workers they are all nice the breaks could be longer just saying !
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1.0
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Too much drama and desrespect in the work place
Laborer (Current Employee) –  Salisbury, MDJanuary 18, 2019
Try not to listen to the management's disrespect too much and stay to yourself. Try to get on day shift because night shif is to reckless. GOOD LUCK!!
Pros
A good pay check
Cons
Poor management
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3.0
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decent
Line Leader (Former Employee) –  Cromwell, KYJanuary 18, 2019
its a decent place to work for the money in this area. depending on management is depending how things are. they also tend to promote ones who dont deserve it than ones who work their butt off to get promoted. all in who you know
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4.0
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It’s a alright place to work
General Laborer/Debone (Current Employee) –  Perry, GAJanuary 17, 2019
Being really cold all year round have gotten to me.management is ok and they offer good benefits.overall I would recommend someone if they’re use to the cold.
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2.0
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Productive & Hard Work Place
Food laborer (Former Employee) –  Salisbury, MDJanuary 16, 2019
A typical day at work, is tiring hard, burned out because you learn different things. What I learned in the plant is you have to be a true team player, everyone depends on each other as a team. If one fails we all fail. The management is poor somethings was allowed with some and not all. For example some people was allowed to go to the bathroom while you have to wait til break. Some people could go home when they weren’t posed to but you had to stay back and help others that also wanted to leave but couldn’t because it was favoritism there. The hardest part of the job was learning how to bag 60 birds in a min, putting 60 bags on the belt in a minute, learning how to seal the bags without having to start over. The most enjoyable part was checking for leakage and that’s when you had to squeeze the birds that’s in the bag making sure it doesn’t have holes in it before sending it down the line.
Pros
Lunch wasn’t free unless it was a special day
Cons
30 min and 15 min breaks, the benefits was great
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1.0
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The hardest part of the job
Packager/Assembler (Former Employee) –  Monterey, TNJanuary 11, 2019
The hardest part of the job was dealing with, The hostile environment I worked in. My supervisor was never present, always to look for them. The job it self was not bad. I did meet some people who were nice.
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3.0
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Ok place to work
Poultry Processing/Line Production- (Former Employee) –  Lewiston, NCJanuary 9, 2019
Great for job stability. Doesn't require much to get/keep job. Work is very strenuous, fast paced and repetitive. Variety of personalities, great place to meet people.
Pros
decent work hours
Cons
short breaks, over worked, underpaid
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Overall rating

3.6
Based on 1,517 reviews
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3.4Work/Life Balance
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