It was definitely fun learning how to make coffee, tea, and specialty drinks - however, it was a nonstop stressful and crazy work environment. Line out the door from the moment the doors open to close. Pay was very little for the number of tasks and physical labor was needed. Management seldom helped out on the floor even in the most hectic of times and locked themselves away in the office. Tough customers - often felt entitled.
Endless customers, no down time, labor extensive tasks