Questions and Answers about Popeye's Restaurants

Here's what people have asked and answered about working for and interviewing at Popeye's Restaurants.

View all 179 questions about Popeye's Restaurants

If you were in charge, what would you do to make Popeye's Restaurants a better place to work?

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15 answers

Never hire daily labor Trash?%....

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Servers more people at a fast past

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Eliminaye bags

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Do more hiring from within instead of brining outside hires to management positions.

Answered - Assistant Manager (Current Employee) - Springdale, AR

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Everyone can have an answer for that but it only one thing that you can do is work alone and do what you can to help your customers be satisfied and that's what Popeye does

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Related questions (more answers below):

Just keep everyone where they at unless they are comfortable with working another position.

Answered - Dishwasher cleaner (Former Employee) - Stevensville, MI

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Fix what needs to be fixed instead of trying to buy all Popeyes that are up for sale

Answered - GM (Former Employee) - Chicago, IL

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Only that the upper management see that its the cooks and cashiers , as well as customers that have made the company what it is today.

Answered - Assistant Manager (Former Employee) - Raytown, MO

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The pay rate in the high turnover rate

Answered - Manager (Former Employee) - Louisville, KY

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No personal business in the work place

Answered - Cook/Prep/Dishwasher (Former Employee) - Rochester, NY

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