What is it like to work at Ripple?

3.4Work/Life Balance
2.6Job Security/Advancement
team work
Written by Star as a pastry chef assistance, helping (Former Employee) from Washington, DC on May 19, 2018
The nicest thing is to see every day fresh ingredient and all local farmers provide, also to see the talented young chef doing different kinds of multicultural dishes. I like it the leadership that she had comprehensive and problem resolver and us as a part of the team we keep clean our area and responsible for good presentation every single plate - more ... the hardest part is when we run out with something and people don't stop asking for. The enjoyable is after the busy part because everyone doing a buck up for the next round also when cleaning time because evryone sinking, yelling and running becau ... - less
Prosfree drink (non-alcoholic) and diner
Cons30 minutes break
See all 5 Ripple reviews