Questions and Answers about Save Mart Supermarkets

Here's what people have asked and answered about working for and interviewing at Save Mart Supermarkets.

View all 24 questions about Save Mart Supermarkets

How are the working hours?

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15 answers

5 to7 hours

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8 to 9 hours depending on needs and or seniority

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It is feast or famine, either getting sent home early or having to stay for 12-14 hour graveyard shifts.

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4 to 8 hours

Answered - Service Clerk (Former Employee) - Bakersfield, CA

1
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Terrible, for me personally I dont get many hour. No matter how hard I work.

Answered - Multipurpose Clerk (Current Employee) - Lodi, CA

1
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Related questions (more answers below):

Long hours exspecially holidays and but really fun cutting meat and seafood for the butcher block

Answered - Meat Clerk (Former Employee) - Salinas, CA

1
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If I didn't do the cold spot bakery I would have to work variable shifts even though I have five years seniority.

Answered - Service Specialist - Customer service (Current Employee) - Placerville, CA

1
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I didn't mind working 40-50 hours a week

Answered - Service Deli Manager/Trainer (Former Employee) - Reno, NV

1
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Part time starting out, good place for someone going to school on the side.

Answered - Multi-Purpose Clerk (Former Employee) - Marysville, CA

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Grocery clerks schedules change every week

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