What is it like to work at SCHWEBEL BAKING COMPANY?

2.1Work/Life Balance
2.8Compensation/Benefits
2.5Job Security/Advancement
2.2Management
2.3Culture
3.0
Good pay, long and stressful hours with no promise of advancement.
Written by Route Sales Representative (Former Employee) from Erie, PA on February 6, 2018
Not too bad of a place to work. Commission based, but there were a lot of times that product was not shipped and money was lost. Very hard to work with management, it always had an us against them feel.
ProsFree bread.
ConsLong hours, weekends, failing company.
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