A fair place to work and not bad for a first job
A typical day at work involves sandwich making, using the cash register, talking with customers, and cleaning.
Learn people and sandwich skills
management will show you the ropes but the store manger will not always be there and you will be paired with someone with your job title but with more experience. regional manger can be reached on the - more... phone.
Workplace culture was quite
hardest part of the job was fitting everything on sandwiches with lots of toppings.
Most enjoyable part of the job were the breaks - less
Prosfree sadwich ever 4 hours of work and plenty of moments to take a break
Consgets boring easilly if you have nothing to talk about with your coworker(s)