A good work place to grow if you love working the grocery store
Bakery Clerk (Former Employee) – Bellflower, CA – March 4, 2018
My experience working with Superior was a good experience. I started off working in the meat department and then in the bakery for 4- 6 months and it was a good experience, but I had to remind myself the store was more Hispanic- American workers that couldn't speak or a little English. I am very respectful of my co-workers and the customers even if it may be hectic, but it was hard work because of the different tasks and I had to learn how to speak a little Spanish in order for me to communicate with my co-workers and the customers. I had to learn like learning the codes for the price of the meat or how to handle the meat. But overall, I enjoy the experience and wouldn't have no problem of going back working there if there is a union.
Learning experience with working the retail business
short breaks and sometimes working on night shifts and cleaning up the whole work area