THE ROADHOUSE Employee Review

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fun place to work excellent owners / operators
Bartender, Waiter, Chef (Former Employee) –  Warsaw, MOMay 8, 2017
complete sidework take and prepare guest orders (particularly drinks) greet and seat guests
handle cash transactions monitor drink consumption to ensure safety of guest and liquor license!
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Other THE ROADHOUSE Employee Reviews

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Easy but demanding work, fun atmosphere.
Day Cook (Current Employee) –  Vermillion, SDMarch 2, 2018
A typical day at work included cooking food for customers, prepping food for the dinner rush and general cleaning. One skill that I learned while working there is the ability to handle immediate problems and quickly find solutions. The management is fun and understanding. The other employees are fun to work with. The hardest part of my job is learning all of the items on the menu. the most enjoyable part is when the dinner rush just finished and the entire crew can talk and joke with each other while closing.
Pros
Discount meals
Cons
No benefits. Could be called in at any time.
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Stressful but fun
Line Cook (Former Employee) –  Fort Dodge, IASeptember 16, 2017
They are permanently close but if I have to write a review I guess I will. I liked all the people I worked with here and the job itself was okay, but there would be time where I couldn't deposit my paycheck because there was no money in the companies account. This happened quite often.
Pros
Great people.
Cons
Couldn't cash paycheck sometimes.
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Overall rating

3.8
Based on 9 reviews
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10

Ratings by category

3.4Work/Life Balance
2.7Compensation/Benefits
3.3Job Security/Advancement
3.7Management
4.2Culture

THE ROADHOUSE Reviews by Job Title