The working hours are okay there, if it's slow you are getting sent home (which is in all restaurants).
Answered - Server (Former Employee) - Arlington, VA
Based on your overall work effort. If you work hard and learn the menu. You get more hours.
Answered - Sous Chef (Current Employee) - Virginia
Never what you ask for. If it says 10-4 on the schedule and it's slow, SEE YA, you're sent home and you lose the hours.
Hours are fair and breaks are provided appropriately
Answered - Lead Bartender/Trainer (Former Employee) - Johnson City, TN
Standard hours,normal days,not enough cooks on schedule for volume
Answered - Kitchen Staff (Current Employee) - Myrtle Beach, SC