productaive and fun work environment
Steward (Former Employee) – Washington State – November 14, 2017
Wake up eat breakfast then clean up and serve breakfast to the guests, clean up then continue on to cleaning cabin rooms for the guests. After finishing with cleaning then moving on to special projects to help keep our vessel nice and clean, eat lunch and then clean up and serve lunch to the guests. After cleaning up from lunch we set up for dinner and then go on break, change and get ready for dinner service. Come up to eat dinner clean up and then serve dinner to our guests, clean up after dinner and have a debrief then once everything is done we are done with our day.