Lead Line Cook/Line Cook/Tea Bar Barista

Duties:
- Prepare and cook food items according to recipes and quality standards
- Assist with food preparation, including chopping, cutting, and measuring ingredients
- Set up and stock stations with necessary supplies
- Clean and maintain work areas, utensils, and equipment
- Follow proper food handling and sanitation procedures
- Collaborate with the kitchen team to ensure timely and efficient service
- Assist with catering events as needed

- Make drinks and assemble desserts at the tea bar

- Make toppings for the tea bar

Qualifications:
- Previous experience as a line cook or prep cook is preferred, but not required
- Knowledge of food safety and sanitation regulations
- Ability to work in a fast-paced environment
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication and teamwork skills
- Flexibility to work evenings, weekends, and holidays as needed

At our company, we offer competitive pay rates and opportunities for growth within the culinary industry. Join our team of dedicated professionals and help us deliver exceptional dining experiences to our customers. Apply today!

Job Type: Part-time

Pay: $17.28 - $19.00 per hour

Benefits:

• 401(k)
• Employee discount
• Flexible schedule
• Paid sick time
• Paid training

Shift:

• Evening shift

Experience:

• Restaurant experience: 2 years (Required)

License/Certification:

• Food Handler Certification (Required)

Shift availability:

• Night Shift (Required)

Work Location: In person