Shifts available Monday-Saturday {closed on Sundays}

Your responsibilities will include:

• Assisting with stocking and setting up the kitchen stations
• Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
• Plating prepared foods based on set guidelines
• Working with servers to ensure that orders are completed according to request and on time
• Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
• Ensuring that the kitchen operation procedures and hygiene meet DHEC requirements.

Requirements:

This position requires enthusiasm and professionalism. Prior restaurant experience required. Health Insurance & 401K options are available.

Culinary Degree extremely helpful.

Job Type: Full-time

Pay: $14.00 - $18.00 per hour

Benefits:

• 401(k) matching
• Health insurance

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Night shift

Education:

• High school or equivalent (Preferred)

Experience:

• Restaurant experience: 1 year (Required)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Ability to Commute:

• Myrtle Beach, SC 29572 (Required)

Ability to Relocate:

• Myrtle Beach, SC 29572: Relocate before starting work (Required)

Work Location: In person