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Restaurant Managers & Kitchen Managers
JG Restaurants - Sarasota, FL
$45,000 - $75,000 a year
Kitchen Managers / Sous Chefs , FOH Service Managers*. And *General Managers.*. We are looking for a strong Restaurant Manager for an Upscale, High Volume...
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Sous Chef/Kitchen Manager
Sunset Grill - Ruskin, FL
This involves a large degree of supervising other kitchen staff, as well as keeping an eye out for problems that arise in the kitchen and seizing control of a...
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Executive Chef
Five Star Senior Living - The Court at Palm Aire - Pompano Beach, FL
$55,000 - $65,000 a year
Ability to operate kitchen utensils and food equipment. Arranges for the repair or replacement of kitchen equipment....
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Asst. Kitchen Manager

Drive Shack Holdings LLC - Orlando, FL
The Assistant Kitchen Manager (“AKM”) will report directly to the Executive Chef providing support and leadership to the kitchen team....

Kitchen Manager

CMX - Wellington, FL
A minimum of 1 year of executive sous chef, sous chef, or kitchen manager experience in a from-scratch high volume kitchen operation....
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Kitchen Manager

Parrot Key Resort - Key West, FL 33040
Maintain and supervise good housekeeping practices in all areas of the kitchen. Inspect daily use records with the Executive Chef or Sous Chef to ensure...

Kitchen Manager

Del Frisco's Grille - 88 reviews - Fort Lauderdale, FL
Kitchen Manager or Sous Chef:. The Kitchen Manager is responsible for assisting executive chef with kitchen operations of their assigned restaurant, ensuring...
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Kitchen Manager

The Nutrition Factory - Tampa, FL 33614
Assist in training of new managers on department rules, policies and procedures per the Manager in Training Binder....

Executive Chef and Kitchen Manager

BH Gourmet Foods - Fort Lauderdale, FL 33315 (River Oaks area)
Looking for a qualified off premises catering Executive Chef with experience in structure and organization....
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Kitchen Manager

Hilton Pensacola Beach - 8,404 reviews - Pensacola, FL
Assist Executive Chef in estimating annual food budget. Effectively conduct meetings, menu briefings, and maintain communication lines between team members and...
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Sous Chef/Kitchen Manager

Modern Restaurant Group - South Florida, FL
$50,000 - $52,000 a year
Minimum of 3 years' kitchen management experience. We are looking for someone who can learn our systems and eventually grow into an Executive Chef position....
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Cook/Garde Manager- Clubhouse

The Moorings Park Institute Incorporated - Naples, FL
He/She follows set recipes and menus as prepared by the Executive Chef, the Chateau Kitchen Manager, and the Food and Beverage Director....

Lead Cook

Nova Southeastern University - 308 reviews - Davie, FL 33328
Assists the Executive Chef in maintaining security and safety in the kitchen. 2.Collaborates with Executive Chef in planning daily specials and updating menu...
Sous Chef/Kitchen Manager
Modern Restaurant Group - South Florida, FL
$50,000 - $52,000 a year
Minimum of 3 years' kitchen management experience. We are looking for someone who can learn our systems and eventually grow into an Executive Chef position....
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Line Cook - Amara at Paraiso - Chef Michael Schwartz
Amara at Paraiso - Miami, FL
With delegated authority, reporting to the General Manager, the Executive Chef, Chef de Cuisine/ Kitchen Manager and the Sous Chef, the Line Cook is responsible...
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