Production Control Associate jobs in Baltimore, MD

Filter results by:
Sort by: relevance - date
You refined by: Compass Group (undo)
Salary Estimate
Job Type
Experience Level
Page 1 of 19 jobs
CHEF MANAGER
Annapolis Junction, MD 20701
Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation....
CATERING MANAGER @ Goucher College
Baltimore, MD 21204
Some knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation....

BARISTA (PART-TIME) Monday through Friday @ Saint Agnes Hosp...

Baltimore, MD 21229 (Beechfielf-Irvington area)
Ensures proper presentation, portion control and maintenance of proper serving temperatures; Feb 8, 2019....

FOOD SERVICE WORKER (FULL-TIME) @ Johns Hopkins University

Baltimore, MD 21202 (Old Town area)
Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control....

FOOD SERVICE WORKER (FULL & PART TIME) @ Pickersgill Retirem...

Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control....

BARISTA (FULL-TIME) @ Johns Hopkins University

Baltimore, MD 21218 (Midway-Coldstream area)
Ensures proper presentation, portion control and maintenance of proper serving temperatures; Feb 13, 2019....

FOOD SERVICE WORKER (PART-TIME) @ Johns Hopkins University H...

Baltimore, MD 21218 (Midway-Coldstream area)
Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control....

FOOD SVC WORKER / CASHIER (FULL TIME) 2 Openings!

Cockeysville, MD 21030
Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Jan 4, 2019....

COLD FOOD (SALAD) (FULL-TIME)

Prepares sandwich meats, cheeses, condiments and salads using approved production standards to ensure proper quality, serving temperatures and standard portion...

COOK, PREP (FULL & PART-TIME) @ Towson University

Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control....

CHEF - HRLY (FULL-TIME) - Monday through Friday

Owings Mills, MD 21117
Directs, coordinates and evaluates assigned kitchen, food production and food-service associates. Ensures proper presentation, food quality, portion control and...

CHEF, SOUS - HRLY (FULL-TIME)

Stevenson, MD 21153
Tracks product production, consumption and waste. Keeps up with peak production and service hours. Ensures all deadlines are met based on production orders....
Let Employers Find You
Every day, thousands of employers search Indeed.com for candidates like you.
Upload Your Resume