Restaurant jobs in Torrington, CT

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  • We currently have an exciting opportunity to join our team as our Sous Chef.
  • Train, supervise and work with culinary staff to prepare, cook, and present food…
  • Adjusts to high pressure situations and is open to change.
  • As a Line Cook, you will efficiently and consistently produce the highest quality menu items by…
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Hartford Windsor Marriott
Windsor, CT 06095
$15 - $18 an hour
  • Columbia Sussex Management LLC is currently seeking an experienced and energetic Restaurant Supervisor for our Reverends Bar and Kitchen in Windsor CT.
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Hartford, CT 06103 (Downtown area)
  • Strong problem solving skills, ability to effectively manage multiple tasks simultaneously, function well under pressure, delegate effectively, and ability to…
Hartford, CT 06103 (Downtown area)
  • Strong problem solving skills, ability to effectively manage multiple tasks simultaneously, function well under pressure, delegate effectively, and ability to…
Express apply
  • The Marriott Farmington is hiring a Banquet Servers.
  • Duties will include guest orders, processing, preparing, serving and accommodating guests.
Express apply
  • We're currently hiring a Dishwasher for our team.
  • We are looking for a team player who is reliable and can keep up with a fast pace operation.
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  • We are currently hiring an experienced Barista for our FT and PT positions.
  • The Barista/Hostess is responsible for fulfilling orders and completing sales…
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  • The Marriott Farmington is hiring a Banquet Servers.
  • Duties will include guest orders, processing, preparing, serving and accommodating guests.
  • The Marriott Farmington hiring a Banquet Captain.
  • Greets guests and continually monitors to ensure quality guest satisfaction.
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Hartford Windsor Marriott
Windsor, CT 06095
$15 - $18 an hour
  • Columbia Sussex Management LLC is currently seeking an experienced and energetic Restaurant Supervisor for our Reverends Bar and Kitchen in Windsor CT.
Express apply
Hartford Windsor Marriott
Windsor, CT 06095
  • Interact with the guests upon arrival, while they wait and upon departure ensuring their enjoyment and utmost in satisfaction while dining with us.
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