Restaurant Manager Salaries in New York State

Salary estimated from 1,685 employees, users, and past and present job advertisements on Indeed in the past 36 months. Last updated: November 11, 2018
Average in New York State
$55,330 per year
14% Above national average
  • Most Reported
$14,000
$149,000
Salary Distribution

How much does a Restaurant Manager make in New York State?

The average salary for a Restaurant Manager is $55,330 per year in New York State, which is 14% above the national average. Salary estimates are based on 1,685 salaries submitted anonymously to Indeed by Restaurant Manager employees, users, and collected from past and present job advertisements on Indeed in the past 36 months. The typical tenure for a Restaurant Manager is 2-4 years.
Restaurant Manager salaries by company in New York State
CompanyAverage salary
$215,622 per year
$86,225 per year
$80,038 per year
$75,373 per year
$76,284 per year
$71,970 per year
$69,953 per year
$69,277 per year
$63,816 per year
$63,077 per year
Restaurant Manager salaries by location
CityAverage salary
$66,873 per year
$50,914 per year
$60,976 per year
$49,847 per year
$48,943 per year

Restaurant Manager job openings

Restaurant Consultant
TLRCF Restaurant Consulting
New York, NY
FOH MANAGER
Carlo's Bakery Careers
New York, NY
Director of Food and Beverage
Hilton Garden Inn | BBL Hospitality
Troy, NY
Restaurant Manager
Tao Group
New York, NY
Field Sales Representative
Victory Brewing Company
New York, NY
Food and Beverage Manager Hip Restaurant Group
One-Haus
New York, NY
Restaurant Manager jobs in New York State