Bakers for hire in Buffalo, NY
Find bakers who specialize in creating artisan breads, pastries and desserts using traditional techniques while demonstrating skills in ingredient selection, dough preparation and decorating. Indeed Smart Sourcing matches you with quality talent in Buffalo, NY to make your hiring faster and simpler.
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1,960
candidates
Resume updated in last 6 months
Most popular skills
- Organizational Skills
- 8%
- Communication Skills
- 7%
- Time Management
- 7%
Education level
- High school diploma or GED
- 66%
- Bachelor's degree
- 16%
- Associate's degree
- 13%
Years of experience
- 3-5 years
- 40%
- More than 10 years
- 40%
- 6-10 years
- 20%
Current company
Panera Bread
Wegmans Food Markets
Compass Group
Time at current job
- Less than a year
- 50%
- More than 5 years
- 33%
- 1-2 years
- 17%
Browse Indeed's database of 1,960 profiles for Bakers in Buffalo, NY
Last updated: Nov 5, 2026
Baker: Cost of hiring?
- Common salary in Buffalo, NY: $64,263 yearly
- Typical salaries range from $50,311 – $82,085 yearly
- Find more information on Indeed Salaries
*Indeed data (US)
Baker
Cheektowaga, New York State
Licenses & certifications
Food Service Health Code ComplianceFood HygieneFood Sanitation PracticesFood IndustrySanitation ProceduresSanitation+5 moreSkills
Organizational SkillsBarista ExperienceLeadershipCommunication SkillsCustomer ServiceCustomer SupportBaker
Amherst, New York State
Licenses & certifications
Driver's LicenseServsafe CertificationSkills
MEDENTHeavy LiftingCommunication SkillsOrganizational SkillsTime ManagementFood SafetyBaker
Buffalo, New York State
Licenses & certifications
Servsafe CertificationFood Handler CertificationSkills
Time ManagementOrganizational SkillsBakingFood PreparationFood HandlingCustomer ServiceBaker
Buffalo, New York State
Licenses & certifications
CHHAFirst Aid CertificationDriver's LicenseCPRServsafe CertificationFood Handler Certification+1 moreSkills
Host/Hostess ExperienceOrganizational SkillsLeadershipCommunication SkillsTime ManagementEHSHome Baker
Buffalo, New York State
Licenses & certifications
Food Safety CertificationServsafe Alcohol CertificationServsafe Food Manager CertificationDriver's LicenseServsafe CertificationFood Handler CertificationSkills
Communication SkillsHost/Hostess ExperienceTime ManagementOrganizational SkillsLeadershipAnalysis SkillsBaker
Buffalo, New York State
Licenses & certifications
Servsafe Food Manager CertificationServsafe CertificationFood Handler CertificationSkills
Time ManagementLeadershipAnalysis SkillsOrganizational SkillsCommunication SkillsManagement
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a baker role?
The average time to fill a baker role is 89 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do bakers tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a baker include: organizational skills, communication skills and time management.
What licenses or certifications are common for bakers?
Common licenses or certifications for bakers include: Servsafe Certification, Driver's License and Food Handler Certification.
What are some job titles related to bakers?
According to Indeed's Smart Sourcing data, job titles related to bakers include: baker assistant, pastry chef and head baker.
What level of education is common for a baker?
High school diploma or GED is the most common level of education for a baker in Buffalo, NY, according to available candidates on Smart Sourcing.
How many years of experience is common for a baker?
Most bakers have 8 years of professional experience.
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