Cooks for hire in Bronx, NY
Find cooks who excel in preparing a variety of dishes, managing kitchen dynamics and following food safety standards to ensure high-quality meals. Indeed Smart Sourcing matches you with quality talent in Bronx, NY to make your hiring faster and simpler.
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48,920
candidates
Resume updated in last 6 months
Most popular skills
Leadership11%Organizational Skills10%Time Management8%Education level
High school diploma or GED79%Associate's degree12%Vocational or technical training5%Years of experience
1-2 years2%3-5 years14%6-10 years22%Current company
Aramark
4 charles/monkey bar (hogsalt company)Acacia Network
Time at current job
Less than a year18%1-2 years15%2-5 years55%
Browse Indeed's database of 48,920 profiles for Cooks in Bronx, NY
Last updated: Sep 9, 2026
Cook: Cost of hiring?
- Common salary in Bronx, NY: $62,932 yearly
- Typical salaries range from $32,713 – $121,066 yearly
*Indeed data (US)
Cook
Bronx, New York State
Licenses & certifications
Class DServsafe Food Handler CertificationDriver's LicenseOccupational Safety and Health Administration Outreach Training Program 30-HourClass EServsafe+1 moreSkills
Communication SkillsLeadershipHeavy LiftingTime ManagementSupervising ExperienceFood PreparationLine Cook and Prep Cook
Manhattan, New York State
Licenses & certifications
CHHAGuard CardFood Safety CertificationHCADriver's LicenseArmed Security License+7 moreSkills
Organizational SkillsHeavy LiftingLeadershipTime ManagementCommunication SkillsAnalysis SkillsCook
Mount Vernon, New York State
Licenses & certifications
Guard CardOSHA 10Driver's LicensePERC CardArmed Security LicenseFire Safety Certification+7 moreSkills
Organizational SkillsCommunication SkillsSupervising ExperienceHeavy LiftingLeadershipTime ManagementCook/Prep
Mount Vernon, New York State
Licenses & certifications
SafeSafe CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseNon-CDL Class C+5 moreSkills
Communication SkillsHeavy LiftingLeadershipOrganizational SkillsTime ManagementPresentation SkillsCook
Yonkers, New York State
Licenses & certifications
Food Safety CertificationDriver's LicenseCPRServsafeFood Handler CertificationSkills
Advanced Knife SkillsOrganizational SkillsCommunication SkillsSupervising ExperienceTime ManagementCookingHead Cook
Union City, New Jersey
Licenses & certifications
Food Safety CertificationDriver's LicenseServsafeFood Handler CertificationSkills
LeadershipAmerican CuisineOrganizational SkillsCustomer ServiceCustomer SupportCulinary Experience
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a cook role?
The average time to fill a cook role is 57 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a cook include: leadership, organizational skills and time management.
What licenses or certifications are common for a cook?
Common licenses or certifications for cooks include: Food Handler Certification, Servsafe and Driver's License.
What are some job titles related to cooks?
According to Indeed's Smart Sourcing data, job titles related to cooks include: head cook, line cook and prep cook and cook/prep.
What level of education is common for a cook?
High school diploma or GED is the most common level of education for a cook in Bronx, NY, according to available candidates on Smart Sourcing.
How many years of experience is common for a cook?
Most cooks have 14 years of professional experience.
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