Executive Chefs for hire in Austin, TX
Find executive chefs who lead kitchen operations, design menus and ensure food quality while managing kitchen staff and maintaining a safe and sanitary environment. Indeed Smart Sourcing matches you with quality talent in Austin, TX to make your hiring faster and simpler.
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1,287
candidates
Resume updated in last 6 months
Most popular skills
- Leadership
- 11%
- Analysis Skills
- 7%
- Communication Skills
- 7%
Education level
- Associate's degree
- 32%
- Bachelor's degree
- 29%
- Vocational or technical training
- 21%
Years of experience
- More than 10 years
- 50%
- 6-10 years
- 40%
- 3-5 years
- 10%
Current company
The Cheesecake Factory
Hard Rock International
Aramark
Time at current job
- 2-5 years
- 50%
- 1-2 years
- 25%
- More than 5 years
- 25%
Browse Indeed's database of 1,287 profiles for Executive Chefs in Austin, TX
Last updated: Oct 25, 2026
Executive Chef: Cost of hiring?
- Common salary in Austin, TX: $83,468 yearly
- Typical salaries range from $55,438 – $125,670 yearly
*Indeed data (US)
Executive Chef
Austin, Texas
Licenses & certifications
TABC CertificationFood Safety CertificationDriver's LicenseHACCP CertificationServsafe CertificationFood Handler CertificationSkills
ManagementLeadershipAnalysis SkillsTime ManagementCommunication SkillsOrganizational SkillsExecutive Chef
Austin, Texas
Licenses & certifications
Servsafe Food Manager CertificationDriver's LicenseServsafe CertificationFood Handler CertificationSkills
ManagementAnalysis SkillsLeadershipTime ManagementOrganizational SkillsMicrosoft ExcelExecutive Chef
Austin, Texas
Licenses & certifications
Driver's LicenseServsafe CertificationFood Handler CertificationSkills
Heavy LiftingCommunication SkillsLeadershipManagementProduct ManagementAnalysis SkillsExecutive Kitchen Manager / Operations Manager
Austin, Texas
Licenses & certifications
Servsafe CertificationSkills
LeadershipCommunication SkillsCoachingPerformance ManagementFood Service ExperienceRestaurant ExperienceExecutive Chef
Austin, Texas
Licenses & certifications
Servsafe Food Manager CertificationServsafe CertificationFood Handler CertificationSkills
American CuisineFrench CuisineOrganizational SkillsLeadershipCookingMenu PlanningExecutive Chef
Austin, Texas
Licenses & certifications
Servsafe CertificationFood Handler CertificationSkills
Product ManagementManagementPresentation SkillsAnalysis SkillsFast Casual ExperienceCommunication Skills
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill an executive chef role?
The average time to fill an executive chef role is 55 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do executive chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for an executive chef include: leadership, analysis skills and communication skills.
What licenses or certifications are common for executive chefs?
Common licenses or certifications for executive chefs include: Servsafe Certification, Food Handler Certification and Driver's License.
What are some job titles related to executive chefs?
According to Indeed's Smart Sourcing data, job titles related to executive chefs include: COMPLEX EXECUTIVE CHEF, executive sous chef and executive kitchen manager / operations manager.
What level of education is common for an executive chef?
Associate's degree is the most common level of education for an executive chef in Austin, TX, according to available candidates on Smart Sourcing.
How many years of experience is common for an executive chef?
Most executive chefs have 11 years of professional experience.
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