Executive Chefs for hire in Cleveland, OH
Find executive chefs who lead kitchen operations, design menus and ensure food quality while managing kitchen staff and maintaining a safe and sanitary environment. Indeed Smart Sourcing matches you with quality talent in Cleveland, OH to make your hiring faster and simpler.
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1,000
candidates
Resume updated in last 6 months
Most popular skills
- Leadership
- 14%
- Analysis Skills
- 9%
- Time Management
- 7%
Education level
- High school diploma or GED
- 39%
- Bachelor's degree
- 27%
- Associate's degree
- 27%
Years of experience
- More than 10 years
- 90%
- 6-10 years
- 10%
Current company
Aramark
Bon Appétit
Cooper's Hawk Winery & Restaurants
Time at current job
- 2-5 years
- 67%
- More than 5 years
- 22%
- 1-2 years
- 11%
Browse Indeed's database of 1,000 profiles for Executive Chefs in Cleveland, OH
Last updated: Oct 25, 2026
Executive Chef: Cost of hiring?
- Common salary in Cleveland, OH: $78,279 yearly
- Typical salaries range from $58,530 – $104,692 yearly
*Indeed data (US)
Executive Sous Chef
Cleveland, Ohio
Licenses & certifications
Food Safety CertificationCPRServsafe CertificationHACCP CertificationFood Handler CertificationSkills
LeadershipOrganizational SkillsCommunication SkillsAnalysis SkillsTime ManagementCulinary ExperienceExecutive Sous Chef
Cleveland, Ohio
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationDriver's LicenseServsafe CertificationFood Handler CertificationSkills
ManagementTime ManagementLeadershipAnalysis SkillsOrganizational SkillsAdvanced Knife SkillsExecutive Chef/Kitchen Manager
Cleveland, Ohio
Licenses & certifications
Food Safety CertificationDriver's LicenseNon-CDL Class CServsafe CertificationFood Handler CertificationSkills
ManagementLeadershipOrganizational SkillsTime ManagementAnalysis SkillsMenu PlanningSous Chef
Cleveland, Ohio
Licenses & certifications
Food Safety CertificationFirst Aid CertificationDriver's LicenseCPRNon-CDL Class CServsafe Certification+1 moreSkills
LeadershipCommunication SkillsOrganizational SkillsTime ManagementFrench CuisineSupervising ExperienceExecutive Chef
Cleveland, Ohio
Licenses & certifications
Food Service Health Code ComplianceFood HygieneFood Sanitation PracticesFood IndustrySanitation ProceduresFood Safety+4 moreSkills
Time ManagementLeadershipUpscale Casual ExperienceOrganizational SkillsCasual Dining ExperienceManagementHead Chef
Cleveland, Ohio
Licenses & certifications
Food Safety CertificationDriver's LicenseNon-CDL Class CServsafe CertificationFood Handler CertificationSkills
Time ManagementManagementUpscale Casual ExperienceOrganizational SkillsBarista ExperienceLeadership
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
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What's the average time to fill an executive chef role?
The average time to fill an executive chef role is 55 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do executive chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for an executive chef include: leadership, analysis skills and time management.
What licenses or certifications are common for executive chefs?
Common licenses or certifications for executive chefs include: Servsafe Certification, Driver's License and Food Safety Certification.
What are some job titles related to executive chefs?
According to Indeed's Smart Sourcing data, job titles related to executive chefs include: executive chef/kitchen manager, executive sous chef and culinary director/executive chef.
What level of education is common for an executive chef?
High school diploma or GED is the most common level of education for an executive chef in Cleveland, OH, according to available candidates on Smart Sourcing.
How many years of experience is common for an executive chef?
Most executive chefs have 20 years of professional experience.
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