Executive Chefs for hire in Fayetteville, AR
Find executive chefs who lead kitchen operations, design menus and ensure food quality while managing kitchen staff and maintaining a safe and sanitary environment. Indeed Smart Sourcing matches you with quality talent in Fayetteville, AR to make your hiring faster and simpler.
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222
candidates
Resume updated in last 6 months
Most popular skills
Leadership12%Communication Skills7%Organizational Skills7%Education level
High school diploma or GED43%Associate's degree28%Bachelor's degree20%Years of experience
More than 10 years74%6-10 years16%3-5 years6%Current company
Greek House Chefs
Chartwells Higher Education
Aramark Lifeworks Restaurant Group
Time at current job
2-5 years36%1-2 years23%More than 5 years23%
Browse Indeed's database of 222 profiles for Executive Chefs in Fayetteville, AR
Last updated: Sep 12, 2026
Executive Chef: Cost of hiring?
- Common salary in Fayetteville, AR: $58,099 yearly
- Typical salaries range from $44,775 – $75,387 yearly
*Indeed data (US)
Corporate Executive Chef
Fayetteville, Arkansas
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationDriver's LicenseSafe Quality Food CertificationServsafeFood Handler CertificationSkills
Analysis SkillsAmerican CuisineFrench CuisineOrganizational SkillsLeadershipThai CuisineExecutive Chef
Fayetteville, Arkansas
Licenses & certifications
Food Safety CertificationDriver's LicenseServsafeFood Handler CertificationSkills
Communication SkillsSupervising ExperienceLeadershipOrganizational SkillsManagementCash HandlingExecutive Chef
Springdale, Arkansas
Licenses & certifications
Servsafe Food Manager CertificationDriver's LicenseServsafeSkills
Supervising ExperienceTime ManagementManufacturingCustomer ServiceFood & Beverage IndustryHospitality Industry ExperienceCulinary Director/Executive Chef
Fayetteville, Arkansas
Licenses & certifications
Servsafe Food Manager CertificationServsafeFood Handler CertificationSkills
LeadershipAssistant Manager ExperienceAnalysis SkillsCommunication SkillsCasual Dining ExperienceTime ManagementChef De Cuisine
Springdale, Arkansas
Licenses & certifications
Driver's LicenseServsafeFood Handler CertificationSkills
LeadershipCommunication SkillsOrganizational SkillsAmerican CuisineFrench CuisineKitchen KnivesExecutive Sous Chef
Fayetteville, Arkansas
Licenses & certifications
Driver's LicenseServsafeSkills
LeadershipCommunication SkillsTime ManagementAnalysis SkillsProduct ManagementManagement
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill an executive chef role?
The average time to fill an executive chef role is 57 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do executive chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for an executive chef include: leadership, communication skills and organizational skills.
What licenses or certifications are common for an executive chef?
Common licenses or certifications for executive chefs include: Servsafe, Driver's License and Food Handler Certification.
What are some job titles related to executive chefs?
According to Indeed's Smart Sourcing data, job titles related to executive chefs include: chef de cuisine / banquet chef, culinary director/executive chef and executive sous chef.
What level of education is common for an executive chef?
High school diploma or GED is the most common level of education for an executive chef in Fayetteville, AR, according to available candidates on Smart Sourcing.
How many years of experience is common for an executive chef?
Most executive chefs have 15 years of professional experience.
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