Executive Chefs for hire in Tucson, AZ

Find executive chefs who lead kitchen operations, design menus and ensure food quality while managing kitchen staff and maintaining a safe and sanitary environment. Indeed Smart Sourcing matches you with quality talent in Tucson, AZ to make your hiring faster and simpler.

  • Ready to work now

    497

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Leadership
    12%
    Analysis Skills
    7%
    Supervising Experience
    6%
  • Education level

    High school diploma or GED
    49%
    Associate's degree
    31%
    Vocational or technical training
    10%
  • Years of experience

    More than 10 years
    70%
    3-5 years
    20%
    6-10 years
    10%
  • Current company

    • Morrison Healthcare
    • Loews Ventana Canyon Resort
    • Sheraton
  • Time at current job

    2-5 years
    50%
    1-2 years
    25%
    Less than a year
    13%

Browse Indeed's database of 497 profiles for Executive Chefs in Tucson, AZ

Last updated: Oct 25, 2026

Executive Chef: Cost of hiring?

  • Common salary in Tucson, AZ: $72,312 yearly
  • Typical salaries range from $52,377 – $99,833 yearly

*Indeed data (US)

  • Executive Chef

    Tucson, Arizona

    Licenses & certifications

    Food Safety CertificationServsafe Food Manager CertificationDriver's LicenseServsafe CertificationFood Handler Certification

    Skills

    Analysis SkillsManagementLeadershipCommunication SkillsCasual Dining ExperienceAmerican Cuisine
  • Executive Chef / Dining Director

    Tucson, Arizona

    Licenses & certifications

    Food Safety CertificationCertified Dietary ManagerDriver's LicenseServsafe CertificationHACCP CertificationFood Handler Certification

    Skills

    Analysis SkillsManagementLeadershipAmerican CuisineFrench CuisineOrganizational Skills
  • Executive Chef

    Tucson, Arizona

    Licenses & certifications

    Food Safety CertificationDriver's LicenseCPRHACCP CertificationServsafe CertificationFood Handler Certification

    Skills

    ManagementAnalysis SkillsTime ManagementLeadershipAmerican CuisineFrench Cuisine
  • Executive Kitchen Manager

    Tucson, Arizona

    Licenses & certifications

    Food Safety CertificationServsafe CertificationHACCP Certification

    Skills

    ManagementAnalysis SkillsLeadershipKitchen ManagementKitchen ExperienceCulinary Experience
  • Executive Chef

    Tucson, Arizona

    Licenses & certifications

    AEDServsafe Food Manager CertificationCPRServsafe CertificationFood Handler Certification

    Skills

    ManagementTime ManagementOrganizational SkillsLeadershipAmerican CuisineFrench Cuisine
  • Head Chef

    Tucson, Arizona

    Licenses & certifications

    Driver's LicenseServsafe CertificationFood Handler Certification

    Skills

    LeadershipCommunication SkillsManagementComputer SkillsCulinary ExperiencePurchasing

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill an executive chef role?

The average time to fill an executive chef role is 55 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do executive chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for an executive chef include: leadership, analysis skills and supervising experience.

What licenses or certifications are common for executive chefs?

Common licenses or certifications for executive chefs include: Servsafe Certification, Food Handler Certification and Driver's License.

What are some job titles related to executive chefs?

According to Indeed's Smart Sourcing data, job titles related to executive chefs include: executive kitchen manager, culinary director/executive chef and kitchen manager.

What level of education is common for an executive chef?

High school diploma or GED is the most common level of education for an executive chef in Tucson, AZ, according to available candidates on Smart Sourcing.

How many years of experience is common for an executive chef?

Most executive chefs have 14 years of professional experience.

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