Line Cooks for hire in Boise, ID
Find line cooks who can expertly prepare and cook various dishes, maintain kitchen hygiene and collaborate effectively with kitchen staff. Indeed Smart Sourcing matches you with quality talent in Boise, ID to make your hiring faster and simpler.
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2,544
candidates
Resume updated in last 6 months
Most popular skills
- Communication Skills
- 9%
- Organizational Skills
- 9%
- Time Management
- 7%
Education level
- High school diploma or GED
- 80%
- Bachelor's degree
- 11%
- Associate's degree
- 6%
Years of experience
- 6-10 years
- 60%
- More than 10 years
- 30%
- 3-5 years
- 10%
Current company
Yard house
Cracker Barrel Old Country Store
Darden Restaurants
Time at current job
- 2-5 years
- 63%
- Less than a year
- 25%
- More than 5 years
- 13%
Browse Indeed's database of 2,544 profiles for Line Cooks in Boise, ID
Last updated: Oct 25, 2026
Line Cook: Cost of hiring?
- Common salary in Boise, ID: $57,163 yearly
- Typical salaries range from $47,163 – $69,282 yearly
*Indeed data (US)
Head Chef
Boise, Idaho
Licenses & certifications
Servsafe Food Manager CertificationDriver's LicenseServsafe CertificationFood Handler CertificationSkills
Organizational SkillsTime ManagementCommunication SkillsAdvanced Knife SkillsLeadershipAnalysis SkillsRomios cook
Boise, Idaho
Licenses & certifications
Food Safety CertificationFirst Aid CertificationDental LicenseRNDriver's LicenseServsafe Certification+2 moreSkills
ManagementCommunication SkillsOrganizational SkillsHeavy LiftingLeadershipWarehouse Supervisor ExperienceLine Lead
Garden City, Idaho
Licenses & certifications
First Aid CertificationDriver's LicenseCPRFood Handler CertificationSkills
Communication SkillsOrganizational SkillsLeadershipAdvanced Knife SkillsBussingFood Service ExperienceCook
Boise, Idaho
Licenses & certifications
Bartender LicenseFirst Aid CertificationBar Safety Compliance (Food Service)Age Verification RegulationsServsafe Food Manager CertificationTIPS+6 moreSkills
Heavy LiftingCasual Dining ExperienceAmerican CuisineLeadershipOrganizational SkillsProduct ManagementLine Cook
Boise, Idaho
Licenses & certifications
CDLFirst Aid CertificationServsafe Food Manager CertificationDriver's LicenseTIPSCPR+2 moreSkills
Host/Hostess ExperienceLeadershipManagementOrganizational SkillsFood PreparationFood SafetyChef/Line Cook/Prep Chef/ Kitchen Lead
Boise, Idaho
Licenses & certifications
Servsafe Alcohol CertificationDOT Physical CertificationDriver's LicenseCaregiver CertificationCPRCDL a+2 moreSkills
LeadershipHeavy LiftingTime ManagementAnalysis SkillsAmerican CuisineThai Cuisine
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a line cook role?
The average time to fill a line cook role is 109 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do line cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a line cook include: communication skills, organizational skills and time management.
What licenses or certifications are common for line cooks?
Common licenses or certifications for line cooks include: Food Handler Certification, Driver's License and Servsafe Certification.
What are some job titles related to line cooks?
According to Indeed's Smart Sourcing data, job titles related to line cooks include: romios cook, line lead and chef/line cook/prep chef/ kitchen lead.
What level of education is common for a line cook?
High school diploma or GED is the most common level of education for a line cook in Boise, ID, according to available candidates on Smart Sourcing.
How many years of experience is common for a line cook?
Most line cooks have 10 years of professional experience.
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