Line Cooks for hire in Columbia, SC
Find line cooks who can expertly prepare and cook various dishes, maintain kitchen hygiene and collaborate effectively with kitchen staff. Indeed Smart Sourcing matches you with quality talent in Columbia, SC to make your hiring faster and simpler.
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2,480
candidates
Resume updated in last 6 months
Most popular skills
Organizational Skills17%Communication Skills11%Supervising Experience11%Education level
High school diploma or GED67%Bachelor's degree33%Years of experience
6-10 years67%More than 10 years33%Current company
Courtyard by Marriott
Harold’s Chicken & Ice BarThe Devine Cinnamon Roll DeliTime at current job
2-5 years100%
Browse Indeed's database of 2,480 profiles for Line Cooks in Columbia, SC
Last updated: Aug 11, 2026
Line Cook: Cost of hiring?
- Common salary in Columbia, SC: $46,010 yearly
- Typical salaries range from $35,927 – $58,923 yearly
*Indeed data (US)
Bistro Cook
West Columbia, South Carolina
Licenses & certifications
Driver's LicenseFood Handler CertificationSkills
Communication SkillsSupervising ExperienceLeadershipOrganizational SkillsFood HandlingCulinary ExperienceLead cook
West Columbia, South Carolina
Licenses & certifications
ServsafeFood Handler CertificationSkills
Organizational SkillsTime ManagementFood PreparationCookingKitchen ExperienceKitchen KnivesKitchen Supervisor/Line Cook
Columbia, South Carolina
Skills
Supervising ExperienceHost/Hostess ExperienceCasual Dining ExperienceCommunication SkillsOrganizational SkillsAmerican Cuisine
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Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill Line Cook role?
The average time to fill Line Cook role is 107 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do line cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for Line Cook include: organizational skills, communication skills and supervising experience.
What licenses or certifications are common for Line Cook?
Common licenses or certifications for line cooks include: Food Handler Certification, Servsafe and Driver's License.
What are some job titles related to line cooks?
According to Indeed's Smart Sourcing data, job titles related to line cooks include: lead cook, bistro cook and kitchen supervisor/line cook.
What level of education is common for Line Cook?
High school diploma or GED is the most common level of education for Line Cook in Columbia, SC, according to available candidates on Smart Sourcing.
How many years of experience is common for Line Cook?
Most line cooks have 12 years of professional experience.
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