Line Cooks for hire in Jackson, MI
Find line cooks who can expertly prepare and cook various dishes, maintain kitchen hygiene and collaborate effectively with kitchen staff. Indeed Smart Sourcing matches you with quality talent in Jackson, MI to make your hiring faster and simpler.
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436
candidates
Resume updated in last 6 months
Most popular skills
Communication Skills12%Leadership10%Organizational Skills10%Education level
High school diploma or GED78%Associate's degree15%Bachelor's degree7%Years of experience
1-2 years4%3-5 years22%6-10 years38%Current company
Anna's House
Applebee's
Applebees
Time at current job
Less than 1 year26%1-2 years31%2-5 years29%
Browse Indeed's database of 436 profiles for Line Cooks in Jackson, MI
Last updated: Jul 19, 2026
Line Cook: Cost of hiring?
- Common salary in Jackson, MI: $49,261 yearly
- Typical salaries range from $40,055 – $60,584 yearly
*Indeed data (US)
Line Cook
Jackson, Michigan
Licenses & certifications
Food Safety CertificationFirst Aid CertificationDriver's LicenseCPRServsafeFood Handler CertificationSkills
Communication SkillsLeadershipSupervising ExperienceFood Service ExperienceFood PreparationBussingGrill / Line cook
Jackson, Michigan
Licenses & certifications
First Aid CertificationServsafe Food Manager CertificationDriver's LicenseCPRServsafeFood Handler CertificationSkills
Supervising ExperienceLeadershipPresentation SkillsCommunication SkillsTime ManagementOrganizational SkillsService Supervisor
Jackson, Michigan
Licenses & certifications
Chauffeur's PermitCDLFood Safety CertificationPassenger EndorsementServsafe Food Manager CertificationDriver's LicenseSkills
Supervising ExperienceHost/Hostess ExperienceCommunication SkillsLeadershipAssistant Manager ExperienceTime ManagementGrill Cook
Jackson, Michigan
Licenses & certifications
CPIFirst Aid CertificationDriver's LicenseCPRServsafeCNASkills
Heavy LiftingSupervising ExperienceLeadershipCommunication SkillsOrganizational SkillsCookingLine cook
Jackson, Michigan
Licenses & certifications
First Aid CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseSafe Quality Food CertificationServsafeSkills
Communication SkillsTime ManagementOrganizational SkillsSupervising ExperienceLeadershipAnalysis SkillsCook
Jackson, Michigan
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationTIPSDriver's LicenseSafe Quality Food CertificationServsafeSkills
Host/Hostess ExperienceHeavy LiftingCasual Dining ExperienceTime ManagementCommunication SkillsBarista Experience
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a line cook role?
The average time to fill a line cook role is 107 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do line cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a line cook include: communication skills, leadership and organizational skills.
What licenses or certifications are common for a line cook?
Common licenses or certifications for line cooks include: Driver's License, Servsafe and Food Handler Certification.
What are some job titles related to line cooks?
According to Indeed’s Smart Sourcing data, job titles related to line cooks include: cook and service supervisor.
What level of education is common for a line cook?
High school diploma or GED is the most common level of education for a line cook in Jackson, MI, according to available candidates on Smart Sourcing.
How many years of experience is common for a line cook?
Most line cooks have 11 years of professional experience.
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