Restaurant Managers for hire in Houston, TX
Find restaurant managers who oversee daily operations, ensure excellent customer service and lead staff while possessing skills in leadership, communication and inventory management. Indeed Smart Sourcing matches you with quality talent in Houston, TX to make your hiring faster and simpler.
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2,078
candidates
Resume updated in last 6 months
Most popular skills
Leadership15%Communication Skills9%Organizational Skills8%Education level
High school diploma or GED47%Bachelor's degree23%Associate's degree21%Years of experience
1-2 years6%3-5 years8%6-10 years14%Current company
Raising Cane's
Whataburger
Chili's Grill & Bar
Time at current job
Less than a year5%1-2 years27%2-5 years49%
Browse Indeed's database of 2,078 profiles for Restaurant Managers in Houston, TX
Last updated: Sep 10, 2026
Restaurant Manager: Cost of hiring?
- Common salary in Houston, TX: $60,581 yearly
- Typical salaries range from $45,337 – $80,952 yearly
*Indeed data (US)
General Manager
Galena Park, Texas
Licenses & certifications
TABC CertificationDriver's LicenseNon-CDL Class CTWIC CardServsafeARSC Basic Orientation Plus+1 moreSkills
LeadershipAnalysis SkillsAssistant Manager ExperienceOrganizational SkillsCommunication SkillsTime ManagementFOH Manager
Houston, Texas
Licenses & certifications
TABC CertificationBartender LicenseFirst Aid CertificationDriver's LicenseCPRServsafe+1 moreSkills
Communication SkillsAnalysis SkillsTime ManagementLeadershipUpscale Casual ExperienceOrganizational SkillsRestaurant Manager
Houston, Texas
Licenses & certifications
TABC CertificationNitrous Oxide CertificationCoronal Polish CertificateRadiation Health & Safety CertificationEFDA CertificationCPR+2 moreSkills
LeadershipTeam LeadershipTeam DevelopmentOptimizing Workflow ProcessesProcess OptimizationProcess ImprovementGeneral Manager
Houston, Texas
Licenses & certifications
TABC CertificationDriver's LicenseServsafeFood Handler CertificationSkills
Organizational SkillsTime ManagementLeadershipCommunication SkillsAnalysis SkillsStrategic PlanningOperations Manager
Houston, Texas
Licenses & certifications
TABC CertificationDriver's LicenseServsafeFood Handler CertificationSkills
Communication SkillsLeadershipHigh-End SalesTime ManagementOrganizational SkillsAssistant Manager ExperienceStore Manager
Houston, Texas
Licenses & certifications
ServsafeFood Handler CertificationSkills
Assistant Manager ExperienceHost/Hostess ExperienceCommunication SkillsOrganizational SkillsLeadershipTraining
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a restaurant manager role?
The average time to fill a restaurant manager role is 101 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do restaurant managers tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a restaurant manager include: leadership, communication skills and organizational skills.
What licenses or certifications are common for a restaurant manager?
Common licenses or certifications for restaurant managers include: TABC Certification, Servsafe and Driver's License.
What are some job titles related to restaurant managers?
According to Indeed's Smart Sourcing data, job titles related to restaurant managers include: general manager, store manager and operations manager.
What level of education is common for a restaurant manager?
High school diploma or GED is the most common level of education for a restaurant manager in Houston, TX, according to available candidates on Smart Sourcing.
How many years of experience is common for a restaurant manager?
Most restaurant managers have 17 years of professional experience.
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