Restaurant Managers for hire in Fort Worth, TX
Find restaurant managers who oversee daily operations, ensure excellent customer service and lead staff while possessing skills in leadership, communication and inventory management. Indeed Smart Sourcing matches you with quality talent in Fort Worth, TX to make your hiring faster and simpler.
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1,203
candidates
Resume updated in last 6 months
Most popular skills
Leadership12%Communication Skills7%Supervising Experience7%Education level
High school diploma or GED46%Bachelor's degree37%Associate's degree15%Years of experience
3-5 years6%6-10 years22%More than 10 years72%Current company
On the Border
Taco Bell
Waffle House
Time at current job
Less than a year9%1-2 years18%2-5 years47%
Browse Indeed's database of 1,203 profiles for Restaurant Managers in Fort Worth, TX
Last updated: Jul 25, 2026
Restaurant Manager: Cost of hiring?
- Common salary in Fort Worth, TX: $58,804 yearly
- Typical salaries range from $45,906 – $75,326 yearly
*Indeed data (US)
Banquet Server
Fort Worth, Texas
Licenses & certifications
TABC CertificationAEDFood Safety CertificationDriver's LicenseCPRServsafeSkills
EnglishHospitalityHotel ExperienceProduct PresentationRetail Store ExperienceMerchandisingAssistant Manger
Fort Worth, Texas
Licenses & certifications
TABC CertificationBartender LicenseFood Safety CertificationServsafe Food Manager CertificationDriver's LicenseServsafeSkills
Analysis SkillsCommunication SkillsLeadershipSupervising ExperienceCasual Dining ExperienceTime ManagementRestaurant Manager
Arlington, Texas
Licenses & certifications
TABC CertificationBartender LicenseFood Safety CertificationMAST PermitServsafe Alcohol CertificationDriver's LicenseSkills
Assistant Manager ExperienceSupervising ExperienceLeadershipCasual Dining ExperienceCommunication SkillsAnalysis SkillsGeneral Manager
Fort Worth, Texas
Licenses & certifications
TABC CertificationBartender LicenseFood Safety CertificationQuickbooksReal Estate LicenseDriver's LicenseSkills
LeadershipStrategic PlanningAnalysis SkillsFast Casual ExperienceOrganizational SkillsCommunication SkillsFOH Manager
Fort Worth, Texas
Licenses & certifications
TABC CertificationFood Handler CertificationSkills
Customer ServiceCustomer SupportMicrosoft OfficeProductivity SoftwareMicrosoft WordWord ProcessingServer
Fort Worth, Texas
Licenses & certifications
TABC CertificationFood Handler CertificationSkills
Host/Hostess ExperienceMicrosoft ExcelSpreadsheetsMicrosoft PowerpointPresentation SoftwareMicrosoft Office
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a restaurant manager role?
The average time to fill a restaurant manager role is 106 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do restaurant managers tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a restaurant manager include: leadership, communication skills and supervising experience.
What licenses or certifications are common for a restaurant manager?
Common licenses or certifications for restaurant managers include: Driver's License, Servsafe and TABC Certification.
What are some job titles related to restaurant managers?
According to Indeed’s Smart Sourcing data, job titles related to restaurant managers include: FOH manager, banquet server and server.
What level of education is common for a restaurant manager?
High school diploma or GED is the most common level of education for a restaurant manager in Fort Worth, TX, according to available candidates on Smart Sourcing.
How many years of experience is common for a restaurant manager?
Most restaurant managers have 17 years of professional experience.
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