Sous Chefs for hire in Albuquerque, NM
Find sous chefs who oversee kitchen operations, manage staff and ensure food quality while demonstrating skills in menu planning, food safety and culinary techniques. Indeed Smart Sourcing matches you with quality talent in Albuquerque, NM to make your hiring faster and simpler.
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572
candidates
Resume updated in last 6 months
Most popular skills
Leadership13%Organizational Skills7%Communication Skills6%Education level
High school diploma or GED59%Associate's degree29%Vocational or technical training7%Years of experience
More than 10 years60%6-10 years40%Current company
Stellar Senior Living
Advantage Assisted LivingAimbridge Hospitality, The Sheraton Albuquerque AirportTime at current job
2-5 years40%More than 5 years40%1-2 years20%
Browse Indeed's database of 572 profiles for Sous Chefs in Albuquerque, NM
Last updated: Sep 27, 2026
Sous Chef: Cost of hiring?
- Common salary in Albuquerque, NM: $70,803 yearly
- Typical salaries range from $52,067 – $96,280 yearly
*Indeed data (US)
Sous Chef
Albuquerque, New Mexico
Licenses & certifications
Food Safety CertificationFirst Aid CertificationServsafe Food Manager CertificationDriver's LicenseTIPSCPR+4 moreSkills
Supervising ExperienceAnalysis SkillsTime ManagementCommunication SkillsLeadershipOrganizational SkillsChef
Albuquerque, New Mexico
Licenses & certifications
Food Safety CertificationCulinary ArtsDriver's LicenseConfidential ClearanceServsafeHACCP Certification+1 moreSkills
Time ManagementLeadershipCommunication SkillsAmerican CuisineFrench CuisineOrganizational SkillsFood and Services Director / Chef
Albuquerque, New Mexico
Licenses & certifications
Food Safety CertificationDriver's LicenseCPRNon-CDL Class CServsafeHospitality Management+1 moreSkills
LeadershipOrganizational SkillsFast Casual ExperienceAdvanced Knife SkillsCommunication SkillsTime ManagementExecutive Sous Chef
Albuquerque, New Mexico
Licenses & certifications
Bartender LicenseServsafe Alcohol CertificationServsafe Food Manager CertificationTIPSCPRServsafe+1 moreSkills
Supervising ExperienceTime ManagementAmerican CuisineOrganizational SkillsMexican CuisineLeadershipCorporate Director of Food and Beverage
Bernalillo, New Mexico
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationDriver's LicenseCPRServsafeFood Handler CertificationSkills
Analysis SkillsOrganizational SkillsCommunication SkillsLeadershipAssistant Manager ExperienceCasual Dining ExperienceExecutive Chef
Albuquerque, New Mexico
Licenses & certifications
Food Safety CertificationFirst Aid CertificationServsafe Food Manager CertificationDriver's LicenseCPRServsafe+2 moreSkills
Analysis SkillsCommunication SkillsStrategic PlanningLeadershipTime ManagementAdvanced Knife Skills
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Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 82 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, organizational skills and communication skills.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: Servsafe, Food Handler Certification and Driver's License.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: chef, food and services director / chef and executive sous chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Albuquerque, NM, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 16 years of professional experience.
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