Sushi Chefs for hire in Detroit, MI
Find sushi chefs who specialize in preparing high-quality, authentic sushi by honing the art of fish selection, rice cooking and presentation techniques. Indeed Smart Sourcing matches you with quality talent in Detroit, MI to make your hiring faster and simpler.
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504
candidates
Resume updated in last 6 months
Most popular skills
Leadership9%Organizational Skills8%Communication Skills7%Education level
High school diploma or GED58%Bachelor's degree24%Associate's degree11%Years of experience
More than 10 years46%3-5 years24%6-10 years22%Current company
Townhouse DetroitHighlands DetroitTigerLily
Time at current job
More than 5 years36%1-2 years32%Less than a year18%
Browse Indeed's database of 504 profiles for Sushi Chefs in Detroit, MI
Last updated: Sep 15, 2026
Sushi Chef: Cost of hiring?
- Common salary in Detroit, MI: $91,212 yearly
- Typical salaries range from $75,835 – $109,708 yearly
*Indeed data (US)
Sous Chef
Detroit, Michigan
Licenses & certifications
Chauffeur's PermitFood Safety CertificationRegistered DietitianDriver's LicenseServsafeForklift Certification+1 moreSkills
Time ManagementCommunication SkillsOrganizational SkillsLeadershipAmerican CuisineFrench CuisineExecutive Sous Chef
Detroit, Michigan
Licenses & certifications
Chauffeur's PermitDriver's LicenseHACCP CertificationServsafeElectric Pallet Jack CertificationFood Handler CertificationSkills
LeadershipOrganizational SkillsAdvanced Knife SkillsTime ManagementHeavy LiftingCommunication SkillsGrill /Garde Manger/ prep
Detroit, Michigan
Licenses & certifications
CPRServsafeFood Handler CertificationSkills
Heavy LiftingTime ManagementLeadershipCommunication SkillsOrganizational SkillsKitchen ExperienceTraveling Chef
Detroit, Michigan
Licenses & certifications
ServsafeHACCP CertificationFood Handler CertificationSkills
LeadershipSupervising ExperienceTime ManagementAnalysis SkillsOrganizational SkillsFood SafetyLine Cook/Chef
Dearborn, Michigan
Licenses & certifications
Chauffeur's PermitServsafe Food Handler CertificationTIPSDriver's LicenseServsafeFood Handler CertificationSkills
Host/Hostess ExperienceLeadershipAnalysis SkillsCommunication SkillsAmerican CuisineOrganizational SkillsSushi Chef
Hazel Park, Michigan
Licenses & certifications
EPA CertificationEPA Type IEPA Type IIEPA 608 Technician CertificationFirst Aid CertificationDriver's License+5 moreSkills
Service Technician ExperienceCommunication SkillsAmerican CuisineOrganizational SkillsOhmmeterFine Dining Experience
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a sushi chef role?
The average time to fill a sushi chef role is 110 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sushi chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sushi chef include: leadership, organizational skills and communication skills.
What licenses or certifications are common for a sushi chef?
Common licenses or certifications for sushi chefs include: Servsafe, Driver's License and Food Handler Certification.
What are some job titles related to sushi chefs?
According to Indeed's Smart Sourcing data, job titles related to sushi chefs include: head sushi chef, executive sous chef and grill /garde manger/ prep.
What level of education is common for a sushi chef?
High school diploma or GED is the most common level of education for a sushi chef in Detroit, MI, according to available candidates on Smart Sourcing.
How many years of experience is common for a sushi chef?
Most sushi chefs have 12 years of professional experience.
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