Sous Chefs for hire in Detroit, MI
Find sous chefs who oversee kitchen operations, manage staff and ensure food quality while demonstrating skills in menu planning, food safety and culinary techniques. Indeed Smart Sourcing matches you with quality talent in Detroit, MI to make your hiring faster and simpler.
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2,055
candidates
Resume updated in last 6 months
Most popular skills
Leadership13%Communication Skills9%Organizational Skills9%Education level
High school diploma or GED56%Associate's degree23%Bachelor's degree10%Years of experience
6-10 years50%More than 10 years50%Current company
P F Chang's
Henry Ford Health
MGM Grand
Time at current job
2-5 years43%1-2 years29%More than 5 years29%
Browse Indeed's database of 2,055 profiles for Sous Chefs in Detroit, MI
Last updated: Oct 21, 2026
Sous Chef: Cost of hiring?
- Common salary in Detroit, MI: $61,075 yearly
- Typical salaries range from $48,587 – $76,773 yearly
*Indeed data (US)
Head Chef/Kitchen Manager
Highland Park, Michigan
Licenses & certifications
Food Safety CertificationServsafeFood Handler CertificationSkills
ManagementLeadershipCommunication SkillsFast Casual ExperienceOrganizational SkillsTime ManagementExecutive Sous Chef
Detroit, Michigan
Licenses & certifications
TABC CertificationServsafe Food Manager CertificationServsafeFood Handler CertificationSkills
LeadershipCommunication SkillsManagementOrganizational SkillsUpscale Casual ExperienceProduct ManagementJr. Sous Chef
Detroit, Michigan
Licenses & certifications
Driver's LicenseServsafeFood Handler CertificationSkills
ManagementLeadershipCommunication SkillsOrganizational SkillsAmerican CuisineFabricationSous Chef
Detroit, Michigan
Licenses & certifications
First Aid CertificationDriver's LicenseServsafeForklift CertificationFood Handler CertificationSkills
LeadershipOrganizational SkillsAmerican CuisineBar ExperienceFood PreparationKitchen ExperienceSous Chef
Detroit, Michigan
Licenses & certifications
Registered DietitianTIPSDriver's LicenseServsafeFood Handler CertificationSkills
Organizational SkillsBarbecueAdvanced Knife SkillsHeavy LiftingTime ManagementCommunication SkillsKitchen Manager
Detroit, Michigan
Licenses & certifications
Food Safety CertificationServsafe Alcohol CertificationServsafe Food Manager CertificationDriver's LicenseCPRServsafe+1 moreSkills
LeadershipAnalysis SkillsManagementCookingCustomer ServiceCustomer Support
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 84 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, communication skills and organizational skills.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: Servsafe, Food Handler Certification and Driver's License.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: sous chef/line cook, executive sous chef and agm/kitchen manager.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Detroit, MI, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 14 years of professional experience.
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