Chefs for hire in Nashville, TN
Find chefs who excel in creating flavorful dishes, managing kitchen staff and maintaining high standards of food safety and presentation. Indeed Smart Sourcing matches you with quality talent in Nashville, TN to make your hiring faster and simpler.
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3,326
candidates
Resume updated in last 6 months
Most popular skills
Leadership12%Communication Skills7%Organizational Skills6%Education level
High school diploma or GED62%Bachelor's degree18%Associate's degree15%Years of experience
More than 10 years50%3-5 years30%1-2 years10%Current company
Applebee's
Arnold’s Country KitchenBlack Tap Craft Burgers & BeersTime at current job
Less than a year60%More than 5 years40%
Browse Indeed's database of 3,326 profiles for Chefs in Nashville, TN
Last updated: Sep 29, 2026
Chef: Cost of hiring?
- Common salary in Nashville, TN: $58,878 yearly
- Typical salaries range from $42,646 – $81,287 yearly
*Indeed data (US)
Sous Chef
Nashville, Tennessee
Licenses & certifications
Food Service Health Code ComplianceFood Sanitation PracticesFood IndustryFood HandlingDriver's LicenseFood Safety+4 moreSkills
Time ManagementAdvanced Knife SkillsOrganizational SkillsLeadershipCommunication SkillsCookingSushi Sous Chef
Nashville, Tennessee
Licenses & certifications
Driver's LicenseOSHA 10ServsafeElectric Pallet Jack CertificationPallet Jack CertificationSkills
Communication SkillsLeadershipHeavy LiftingUpscale Casual ExperienceAnalysis SkillsOrganizational SkillsSous Chef/Line Cook/Prep Cook
Nashville, Tennessee
Licenses & certifications
TABC CertificationFood Safety CertificationChild Development Associate CertificationFirst Aid CertificationSubstitute Teaching CertificationDriver's License+4 moreSkills
Host/Hostess ExperienceLeadershipCommunication SkillsFast Casual ExperienceCasual Dining ExperienceTime ManagementSous Chef/Cook
Nashville, Tennessee
Licenses & certifications
Food Safety CertificationDriver's LicenseServsafeFood Handler CertificationSkills
Communication SkillsOrganizational SkillsAmerican CuisineIndian CuisineLeadershipThai CuisineSous Chef
Nashville, Tennessee
Licenses & certifications
Bartender LicenseCash HandlingDriver's LicenseServsafeFood Handler CertificationSkills
Host/Hostess ExperienceLeadershipCommunication SkillsMeal PreparationFood PreparationKitchen ExperienceExecutive Chef
Nashville, Tennessee
Licenses & certifications
TABC CertificationFood Safety CertificationDriver's LicenseServsafeFood Handler CertificationSkills
Organizational SkillsAnalysis SkillsLeadershipBarista ExperienceAssistant Manager ExperiencePublic Speaking
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a chef role?
The average time to fill a chef role is 92 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a chef include: leadership, communication skills and organizational skills.
What licenses or certifications are common for chefs?
Common licenses or certifications for chefs include: Food Handler Certification, Servsafe and Driver's License.
What are some job titles related to chefs?
According to Indeed's Smart Sourcing data, job titles related to chefs include: sous chef, sushi sous chef and executive sous chef/kitchen manager.
What level of education is common for a chef?
High school diploma or GED is the most common level of education for a chef in Nashville, TN, according to available candidates on Smart Sourcing.
How many years of experience is common for a chef?
Most chefs have 10 years of professional experience.
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