Chefs for hire in Atlanta, GA
Find chefs who excel in creating flavorful dishes, managing kitchen staff and maintaining high standards of food safety and presentation. Indeed Smart Sourcing matches you with quality talent in Atlanta, GA to make your hiring faster and simpler.
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11,180
candidates
Resume updated in last 6 months
Most popular skills
Leadership14%Supervising Experience10%Analysis Skills9%Education level
High school diploma or GED33%Bachelor's degree31%Associate's degree24%Years of experience
3-5 years4%6-10 years10%More than 10 years86%Current company
Brasserie LundiPuttshack
1885 Restaurant GroupTime at current job
Less than a year24%1-2 years27%2-5 years38%
Browse Indeed's database of 11,180 profiles for Chefs in Atlanta, GA
Last updated: Aug 19, 2026
Chef: Cost of hiring?
- Common salary in Atlanta, GA: $63,189 yearly
- Typical salaries range from $36,427 – $109,614 yearly
*Indeed data (US)
Sr. Executive Chef
Atlanta, Georgia
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationServsafe Alcohol CertificationPMPServsafe Food Manager CertificationCertified Dietary Manager+5 moreSkills
Analysis SkillsFinancial ConceptsLeadershipCommunication SkillsSupervising ExperienceAmerican CuisineHead Chef/Kitchen Manager
Decatur, Georgia
Licenses & certifications
AEDFood Safety CertificationFirst Aid CertificationServsafe Food Manager CertificationDriver's LicenseReal Estate License+2 moreSkills
Analysis SkillsSupervising ExperienceCommunication SkillsLeadershipOrganizational SkillsBudgetingExcutive Chef
Atlanta, Georgia
Licenses & certifications
Food Safety CertificationCertified Notary PublicServsafe Food Manager CertificationDriver's LicenseCPRServsafe+2 moreSkills
Analysis SkillsAmerican CuisineCommunication SkillsCasual Dining ExperienceAdvanced Knife SkillsAssistant Manager ExperienceSous Chef
Atlanta, Georgia
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationDriver's LicenseServsafeFood Handler CertificationSkills
Communication SkillsLeadershipCasual Dining ExperienceStrategic PlanningOrganizational SkillsUpscale Casual ExperienceExecutive Sous Chef
Atlanta, Georgia
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationServsafeFood Handler CertificationSkills
LeadershipTime ManagementPublic SpeakingAnalysis SkillsAmerican CuisineThai CuisineSous Chef
Ellenwood, Georgia
Licenses & certifications
Driver's LicenseCPRServsafeSkills
Time ManagementLeadershipSupervising ExperienceCommunication SkillsOrganizational SkillsMenu Planning
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a chef role?
The average time to fill a chef role is 93 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a chef include: leadership, supervising experience and analysis skills.
What licenses or certifications are common for a chef?
Common licenses or certifications for chefs include: Servsafe, Driver's License and Food Handler Certification.
What are some job titles related to chefs?
According to Indeed's Smart Sourcing data, job titles related to chefs include: sous chef, executive sous chef and sr executive chef.
What level of education is common for a chef?
High school diploma or GED is the most common level of education for a chef in Atlanta, GA, according to available candidates on Smart Sourcing.
How many years of experience is common for a chef?
Most chefs have 17 years of professional experience.
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