Chefs for hire in Atlanta, GA

Find chefs who excel in creating flavorful dishes, managing kitchen staff and maintaining high standards of food safety and presentation. Indeed Smart Sourcing matches you with quality talent in Atlanta, GA to make your hiring faster and simpler.

  • Ready to work now

    11,244

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Leadership13%
    Supervising Experience9%
    Analysis Skills9%
  • Education level

    High school diploma or GED38%
    Associate's degree33%
    Bachelor's degree24%
  • Years of experience

    3-5 years4%
    6-10 years12%
    More than 10 years84%
  • Current company

    Brasserie Lundi
    CUTS Steakhouse
    1885 Restaurant Group
  • Time at current job

    Less than a year22%
    1-2 years19%
    2-5 years50%

Browse Indeed's database of 11,244 profiles for Chefs in Atlanta, GA

Last updated: Aug 31, 2026

Chef: Cost of hiring?

  • Common salary in Atlanta, GA: $62,255 yearly
  • Typical salaries range from $35,772$108,346 yearly

*Indeed data (US)

  • Executive Sous Chef

    Atlanta, Georgia

    Licenses & certifications

    Culinary ArtsAssociate's DegreeServsafe Food Manager CertificationDriver's LicenseCPRServsafe+2 more

    Skills

    LeadershipTime ManagementAnalysis SkillsCommunication SkillsPublic SpeakingOrganizational Skills
  • Executive Sous Chef

    Atlanta, Georgia

    Licenses & certifications

    Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseServsafeFood Handler Certification

    Skills

    Analysis SkillsLeadershipFast Casual ExperienceCommunication SkillsSupervising ExperienceOrganizational Skills
  • Sr. Executive Chef

    Atlanta, Georgia

    Licenses & certifications

    Food Safety CertificationServsafe Food Handler CertificationServsafe Alcohol CertificationPMPServsafe Food Manager CertificationCertified Dietary Manager+5 more

    Skills

    Analysis SkillsFinancial ConceptsLeadershipCommunication SkillsSupervising ExperienceAmerican Cuisine
  • Executive Sous Chef

    Atlanta, Georgia

    Licenses & certifications

    Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationServsafeFood Handler Certification

    Skills

    LeadershipTime ManagementPublic SpeakingAnalysis SkillsAmerican CuisineThai Cuisine
  • Sous Chef

    Atlanta, Georgia

    Licenses & certifications

    Driver's LicenseCPRNon-CDL Class CServsafe

    Skills

    Time ManagementSupervising ExperienceLeadershipAnalysis SkillsAssistant Manager ExperienceCasual Dining Experience
  • Sous Chef

    Decatur, Georgia

    Licenses & certifications

    Driver's LicenseCPRHACCP CertificationFood Handler Certification

    Skills

    Analysis SkillsAmerican CuisineFrench CuisineAssistant Manager ExperienceHeavy LiftingOrganizational Skills

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a chef role?

The average time to fill a chef role is 94 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a chef include: leadership, supervising experience and analysis skills.

What licenses or certifications are common for a chef?

Common licenses or certifications for chefs include: Servsafe, Driver's License and Food Handler Certification.

What are some job titles related to chefs?

According to Indeed's Smart Sourcing data, job titles related to chefs include: sous chef, executive sous chef and sr executive chef.

What level of education is common for a chef?

High school diploma or GED is the most common level of education for a chef in Atlanta, GA, according to available candidates on Smart Sourcing.

How many years of experience is common for a chef?

Most chefs have 14 years of professional experience.

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