Line Cooks for hire in Atlanta, GA
Find line cooks who can expertly prepare and cook various dishes, maintain kitchen hygiene and collaborate effectively with kitchen staff. Indeed Smart Sourcing matches you with quality talent in Atlanta, GA to make your hiring faster and simpler.
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12,134
candidates
Resume updated in last 6 months
Most popular skills
- Leadership
- 10%
- Organizational Skills
- 9%
- Time Management
- 7%
Education level
- High school diploma or GED
- 83%
- Associate's degree
- 7%
- Bachelor's degree
- 5%
Years of experience
- More than 10 years
- 70%
- 6-10 years
- 20%
- 1-2 years
- 10%
Current company
Marriott International
Cracker Barrel
First Watch
Time at current job
- 2-5 years
- 57%
- More than 5 years
- 29%
- 1-2 years
- 14%
Browse Indeed's database of 12,134 profiles for Line Cooks in Atlanta, GA
Last updated: Nov 4, 2026
Line Cook: Cost of hiring?
- Common salary in Atlanta, GA: $53,391 yearly
- Typical salaries range from $43,316 – $65,810 yearly
- Find more information on Indeed Salaries
*Indeed data (US)
Line/Prep Cook
Atlanta, Georgia
Licenses & certifications
Servsafe Food Handler CertificationServsafe CertificationFood Handler CertificationSkills
American CuisineCasual Dining ExperienceAdvanced Knife SkillsOrganizational SkillsLeadershipCommunication SkillsLine Cook/Prep Cook/Dishwasher/Server/trainer/management
Atlanta, Georgia
Licenses & certifications
Food Safety CertificationDriver's LicenseNon-CDL Class CServsafe CertificationFood Handler CertificationSkills
ManagementLeadershipOrganizational SkillsAmerican CuisineCommunication SkillsFood Preparationline cook: saute inside expo grill
Atlanta, Georgia
Licenses & certifications
Driver's LicenseServsafe CertificationFood Handler CertificationSkills
Fast Casual ExperienceCommunication SkillsLeadershipOrganizational SkillsTime ManagementFood IndustryLine Cook
Atlanta, Georgia
Licenses & certifications
Servsafe CertificationFood Handler CertificationSkills
LeadershipOrganizational SkillsTime ManagementCookingCulinary ExperienceCleaningCook
Decatur, Georgia
Licenses & certifications
Food Safety CertificationDriver's LicenseNon-CDL Class CServsafe CertificationFood Handler CertificationSkills
Heavy LiftingCommunication SkillsLeadershipFast Casual ExperienceAdvanced Knife SkillsTime ManagementLine cook/ broiler
Atlanta, Georgia
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationServsafe CertificationFood Handler CertificationSkills
ManagementLeadershipAnalysis SkillsCasual Dining ExperienceCommunication SkillsAdvanced Knife Skills
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a line cook role?
The average time to fill a line cook role is 109 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do line cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a line cook include: leadership, organizational skills and time management.
What licenses or certifications are common for line cooks?
Common licenses or certifications for line cooks include: Servsafe Certification, Food Handler Certification and Driver's License.
What are some job titles related to line cooks?
According to Indeed's Smart Sourcing data, job titles related to line cooks include: line/prep cook, line cook/ broiler and line cook/prep cook/dishwasher/server/trainer/management.
What level of education is common for a line cook?
High school diploma or GED is the most common level of education for a line cook in Atlanta, GA, according to available candidates on Smart Sourcing.
How many years of experience is common for a line cook?
Most line cooks have 13 years of professional experience.
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