Line Cooks for hire in Birmingham, AL
Find line cooks who can expertly prepare and cook various dishes, maintain kitchen hygiene and collaborate effectively with kitchen staff. Indeed Smart Sourcing matches you with quality talent in Birmingham, AL to make your hiring faster and simpler.
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2,337
candidates
Resume updated in last 6 months
Most popular skills
Organizational Skills12%Time Management10%Communication Skills9%Education level
High school diploma or GED78%Associate's degree13%Vocational or technical training4%Years of experience
1-2 years6%3-5 years12%6-10 years20%Current company
Big Whiskey's American Bar and GrillFerus Artisan AlesMugshots bar and grillTime at current job
Less than a year17%1-2 years20%2-5 years46%
Browse Indeed's database of 2,337 profiles for Line Cooks in Birmingham, AL
Last updated: Aug 14, 2026
Line Cook: Cost of hiring?
- Common salary in Birmingham, AL: $49,588 yearly
- Typical salaries range from $40,067 – $61,371 yearly
*Indeed data (US)
Line Cook
Birmingham, Alabama
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseSafe Quality Food CertificationServsafeSkills
Analysis SkillsLeadershipSupervising ExperienceTime ManagementOrganizational SkillsCasual Dining ExperiencePM Lead Cook
Birmingham, Alabama
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationCertified Dietary ManagerDriver's LicenseServsafeFood Handler CertificationSkills
Time ManagementSupervising ExperienceLeadershipOrganizational SkillsAmerican CuisineFrench CuisineLine Cook
Birmingham, Alabama
Licenses & certifications
Trade SchoolWelding MachinesTIG WeldingDriver's LicenseWelding CertificationServsafeSkills
Time ManagementOrganizational SkillsLeadershipHeavy LiftingSupervising ExperienceInventory ControlRestaurant Chef
Birmingham, Alabama
Licenses & certifications
AEDUSCG LicenseFirst Aid CertificationDriver's LicenseCPRServsafeSkills
LeadershipSupervising ExperienceTime ManagementFood ProductionManagementTeam SupervisionLine Cook
Birmingham, Alabama
Licenses & certifications
Driver's LicenseAir Brake EndorsementCDL CNon-CDL Class CServsafeFood Handler CertificationSkills
Organizational SkillsLeadershipAnalysis SkillsTime ManagementHeavy LiftingCommunication SkillsTeam Leader
Birmingham, Alabama
Licenses & certifications
Food Safety CertificationFirst Aid CertificationServsafe Food Handler CertificationDriver's LicenseServsafeFood Handler CertificationSkills
Supervising ExperienceLeadershipCasual Dining ExperienceOrganizational SkillsTime ManagementCommunication Skills
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a Line Cook role?
The average time to fill a Line Cook role is 107 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do line cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a Line Cook include: organizational skills, time management and communication skills.
What licenses or certifications are common for a Line Cook?
Common licenses or certifications for line cooks include: Driver's License, Food Handler Certification and Servsafe.
What are some job titles related to line cooks?
According to Indeed's Smart Sourcing data, job titles related to line cooks include: restaurant chef, cook/prep and team leader.
What level of education is common for a Line Cook?
High school diploma or GED is the most common level of education for a Line Cook in Birmingham, AL, according to available candidates on Smart Sourcing.
How many years of experience is common for a Line Cook?
Most line cooks have 12 years of professional experience.
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